• Egyben sült oldalas almaszósszal, héjas sültkrumplival
  • Pulyka “saltimbocca” (zsálya, sonka) waldorf salátával
  • Paradicsomos töltött padlizsán

in English:

Advertisement

  • Spare ribs with applesauce and crusty french fries
  • Turkey saltimbocca with waldorf salad
  • Grilled eggplant with tomato

fyi: Saltimbocca (also saltinbocca) (pronounced [saltimˈbokka]; Italian for jumps in the mouth) is a dish (popular in southern Switzerland, Italy, Spain and Greece) made of veal lined or topped withprosciutto and sage or basil; marinated in wine, oil or saltwater depending on the region or one’s own taste